Anyways, Serious Pie was this moment for me. We went out for Calvin's birthday and waited 2 hours before we could be seated. We all said, "this better be worth it." And boy was it.
Serious Pie is one of the newest restaurants by Seattle-Celebrity Chef, Tom Douglas. One of my best friends, Carmen and Jamie, got married at the Palace Ballroom which is a part of this franchise and the food at that wedding was so good I'd hardly call it wedding food.
Serious Pie is a gourmet pizza restaurant that is about the size of an average living room. It has about 7 long tables that remind me of an upscale cafeteria. It is dark and the smells that come out of the real stone pizza oven fill the place up with a delicious, yet not overwhelming, aroma. Because there are so few tables, the line is out the door and there are no reservations. We did find out that they do take-out, so I think next time we might opt for that to avoid the long wait!
Anyways...here is what you really care about, the food:
Happy Birthday Calvin!
Also, I want to take a moment to wish everyone a Merry Christmas and Happy New Year! Thanks for being a part of our lives through this silly blog with a whooping 9 followers (we love all 9 of you)! 2009 was definitely full of challenges for everyone, but Kyle and I hope that you all have a peaceful and happy holiday and a 2010 full of health, happiness, and great food.